I highly recommend you check it out.
She has inspired me to start cooking/baking again!!!!!
So a big THANK YOU to her!!! :o)
Here is the recipe I tried and LOVED!
http://kitchenkathy.blogspot.com/2010/04/butter-chicken.html
The only thing I did differently is:
The onions and ginger. I put 1/2 the ginger recommended in with the sauce and the other half I cooked with the onions. It's taste is more distinct, that's all! :o)
Oh and I served it with some broccoli.
My 11 1/2 month old daughter LOVED IT!
Even as left overs this meal is fantabulous!
ENJOY!!!!!!!!!!!!
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